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Controlling the power and temperature of your Auplex Kamado grill is essential for achieving the desired cooking results. Here are some steps to effectively manage and adjust the heat:

1.Start with Proper Vent Adjustments:

·The bottom vent controls the amount of air entering
·The top vent controls the amount of air exiting the grill, which affects the airflow and temperature.

2.Lighting the Grill:

·Use natural lump charcoal and avoid using lighter fl
·Arrange the charcoal in the center of the grill to achieve a balanced heat distribution.

3.Initial Setup:

·Open both the top and bottom vents fully when starting the fire to allow for maximum airflow.
·Leave the lid open for 10-15 minutes after lighting to allow the charcoal to ignite fully.

4.Monitoring the Temperature:

·Use the built-in thermometer or a digital probe thermometer to monitor the temperature inside the grill.
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5.Adjusting the Temperature:

·To lower the temperature, close the bottom vent partially to reduce airflow
·To raise the temperature, open the bottom vent wider or open the lid slightly for a few seconds to increase airflow.

6.Using the Top Vent:

·While the bottom vent primarily controls the charcoal burn rate, the top vent fine-tunes the t
·A fully open top vent allows more heat to escape, lowering the temperature inside the grill.
·A partially closed top vent traps more heat inside, raising the temperature.

7.Managing Flare-ups:

·If you experie
·Then, slowly open the vents to reintroduce oxygen and rekindle the fire.

8.Adding Wood Chips or Chunks:

·If smoking, add wood chips or chun
·Soak the wood chips in water for about 30 minutes before using them to produce a slow, steady smoke.

9.Safety First:

·Always follow the manufacturer’s instructions and safety guidelines when using your Kamado grill to p
By mastering the art of controlling your Auplex Kamado grill’s power and temperature, you’ll be able to achieve delicious and consistent results for various cooking techniques, including grilling, smoking, and slow-cooking.