News
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Are Kamado grills suitable for beginners?
Yes, Kamado grills are suitable for beginners! While they may seem intimidating at first due to their unique design and ceramic construction, they are actually quite user-friendly and offer several advantages for those new to grilling: 1. Versatility: Kamado grills are incredibly versatile...Read more -
What kind of food is the Kamado grill suitable for cooking？
The Kamado oven is suitable for cooking a wide variety of foods. Here are some examples: 1. Grilled Meats: Kamado ovens are excellent for grilling meats such as steaks, burgers, sausages, pork chops, and chicken. The high heat retention and precise temperature control of the Kamado allow for juic...Read more -
How to use Kamado grill?
Using a Kamado grill can be a great way to cook delicious food with a unique flavor. Here are some general steps to help you get started: 1.Familiarize yourself with the Kamado grill: Read the manufacturer’s instructions and understand the different components of the grill, including the li...Read more -
Why buy a ceramic grill
Ceramic grills can cost a lot of money, so you may be asking yourself why you should buy one. We think the reason is obvious when you describe the construction of a ceramic grill, which in turn reveals some of the advantages of a ceramic grill. First, ceramic grills are made of ceramic or refra...Read more -
Why Is Natural Lump Charcoal Recommended for Kamados?
Lump charcoal is recommended since it’s free from additives and accelerants that can give food a nasty flavor, burns efficiently, and produces far less ash that can muck up the kamado’s airflow. Lump charcoal burns hotter than briquettes and is made from natural hardwoods, so it produces better f...Read more -
Do you have a recommended grill size?
The most recommended is 13 and 21 inches (13 is our smallest size, relatively easy to carry, can be home or outdoor; 21 inches is the largest size of the most popular, moderate volume). And of course,you can according to our product catalogue to chose the size what you want,also we support the OE...Read more -
How Can I Increase The Smoke Flavor In A Piece Of Meat?
Obviously, to a certain extent the amount of smoke flavor which develops is dependant on the amount of smoke to which you subject the meat. However, smoke vapors are deposited on the surface of the meat more efficiently if the surface of the meat is moist. Therefore, increasing the humidity of th...Read more -
There Is Mold Growing In My Ceramic Cooker. What Should I Do About It?
In wetter climates, you may find that mold will grow in your cooker if you don’t use it that often. First, how to get rid of it? Light up a hot fire in the cooker and let it just burn all the mold away. Second, how to prevent it? Well, any technique that can be used to prevent moisture from...Read more -
Can I Use Ceramic Cookers On A Wooden Deck?
Of course you can! But you need to take appropriate precautions. You probably don’t want to use a ceramic cooker on a wooden deck with the just three ceramic feet that come, for example, with a Auplex kamado grill. While this does provide an air gap between the bottom of the cooker and the ...Read more -
Are Kamado Grills Good for Smoking?
Yes, kamado grills are great for smoking foods! Thanks to their awesome heat retention and insulation, and their dual heat vents, kamado grills allow you the fine temperature control and fuel efficiency required for a proper smoke. Kamado grills can maintain the low and slow temps needed for a ve...Read more -
WISH YOU PEACE AND HEALTH ONDRAGON BOAT FESTIVAL
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The origin and evolution of kamado
The origin and evolution of kamado For thousands of years, humans have been using POTS and pottery to prepare food. Pottery cookware is found all over the world. The oldest pottery on Earth was found in China, and these remains are 18,000 years old, proving that pottery and ceramic technology hav...Read more
