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A pizza oven is a versatile cooking tool that can be used for more than just making pizzas. Here are five recipes for dishes you can cook in your pizza oven:

1. Roasted Vegetables:
·Ingredients:
·Assorted vegetables (e.g., bell peppers, zucchini, cherry tomatoes, onions)
·Olive oil
Salt and pepper
Instructions:
1.Toss the vegetables in olive oil, salt, and pepper.
2.Spread them on a pizza stone or in a cast-iron skillet.
3.Roast in the pizza oven until the vegetables are tender and slightly caramelized.
2. Garlic Bread or Breadsticks:
·Ingredients:
·Baguette or breadsticks
·Butter
·Garlic, minced
·Fresh parsley, chopped
·Instructions:
1.Mix minced garlic with softened butter.
2.Slice the baguette or use breadsticks and spread the garlic butter on top.
3.Toast in the pizza oven until golden brown.
3. Wood-Fired Chicken Wings:
·Ingredients:
·Chicken wings
·Olive oil
·Salt, pepper, and your favorite wing seasoning
·Instructions:
1.Toss chicken wings in olive oil and seasonings.
2.Arrange on a baking sheet or pizza stone.
3.Cook in the pizza oven until crispy and fully cooked.
4. Cast-Iron Skillet Lasagna:
·Ingredients:
·Ground beef or sausage
·Lasagna noodles
·Marinara sauce
·Ricotta cheese
·Mozzarella cheese
·Instructions:
1.Brown the ground beef or sausage in a cast-iron skillet.
2.Layer with cooked lasagna noodles, marinara sauce, ricotta, and mozzarella.
3.Cook in the pizza oven until bubbly and golden.
5. Dessert Pizza:
·Ingredients:
·Pizza dough
·Nutella or chocolate spread
·Sliced bananas or berries
·Powdered sugar

·Instructions:
1.Roll out the pizza dough and spread Nutella or chocolate spread.
2.Top with sliced fruits.
3.Bake in the pizza oven until the crust is golden.
4.Dust with powdered sugar before serving.
These recipes showcase the pizza oven’s ability to provide high heat for roasting, toasting, and baking a variety of dishes beyond traditional pizzas. Adjust cooking times based on your pizza oven’s temperature and keep an eye on the food to prevent burning.